The Good & Bad

We went for late dinner, after my cooking class on Saturday, in search of food at Dempsey Hill. Chanced upon The Prime Society, where Beanbean so coincidentally tried out the previous week too!

Apparently owned by an Indonesian socialite, the place was very nicely done, by top interior designers. As told by the restaurant wait staff (who used to work at my hotel, though I couldn't recall who he was, for the life of me), the huge wooden log table in the centre weighs a tonne and costs $30k. It had to be forklifted into the restaurant. According to him, everything in the restaurant is positioned exactly by the fengshui master.... Gosh, the extent people go through!

The Boy wanted ribs, but they only had beef ribs left. Bad choice. The amount of tendon in the ribs made him chew and chew till his jaws ached. We couldn't finish the meal. Maybe we should have ordered the steak, it could be better. But like Beanbean said, the menu was pretty limited at that point.


I had fun with the camera though. Can you tell that I adore my husband? Can you tell that my husband always entertains me with his different poses?








We left, not knowing whether or not we'll be back again. One place we know for sure we'll keep going though: