Wok for It?
I'm contemplating very hard, whether or not to take up the 6 lessons on Basic Chinese Cooking at Palate Sensations.
Starts March 9, every Sunday for 6 consecutive Sundays, from 11am to 2pm.
Thought that learning some Chinese dishes would be more practical, since The Boy loves his white rice. They'll be teaching some Szechuan dishes such as Szechuan Hot & Sour Soup, Chicken Gung Bo and Ma Po Toufu, all of which The Boy loves.
Plus, he says I should take a break from Western cooking and brush up on my Chinese cooking, since the last time my fried rice kinda failed.
Anyone keen to join me in the fun? :)
7 comments:
ooo...so tempting.
Hi,
Am a silent reader of your blog. Have u tried cooking from a recipe book? At least there are various types for you to experiment on..
hey, i prefer chinese food!
i'll email you to find out the details. :)
tempting leh... but so painful to cough up $800 for everything right after CNY.. hee. have to check with the hb... -_-
cosmic cow, candice, lingz > come! shall we all join together? it'll be even more fun!! :)
Have to let you know that the chef will be speaking in mandarin though, but there'll be translation.
su-lin > Hi! thanks for coming by. :)
Yes, I have quite a few recipe books, but I love the actual hands-on demonstration as well, as this aids better in recall. Also, you get to see, practically, the different steps. For e.g. seeing the actual making of a pasta dough helps you to know what really is the consistency required.
Oh, and I like meeting more people, so it's fun! :)
ah, you're going! i thought you would :) i would love to but i can't lah, cos Sundays are off limits for me. sigh. enjoy yourself! and do share the tips if you can!
Yeah, I guess you wouldn't be able to make it, the time between your church service and the class is too tight. Haha, will pass you the recipes if you're interested in any of the dishes. :)
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